Wagyu USA Filet Mignon Tomahawk and deliver that signature beefy

and deliver that signature beefy bite in every forkful

an embodiment of quality and sophistication on every plate

USDA Choice Boneless Ribeye is a true beef lover’s cut

USDA Choice Boneless NY Strip SteakClassic

Simple seasoning and a proper rest help deliver a steakhouse-style meal at home

Wagyu USA Filet Mignon Tomahawk and deliver that signature beefyOur Wagyu USA Filet Mignon is a great choice when you want the tenderness of a filet, but also some rich, buttery fat. Raised in the USA, Wagyu cattle trace their ancestry to the far east. Here, they are carefully bred to create meat with intense marbling that results in a decadently rich flavor and butter like fat texture. Pan roasting or searing is the preferred preparation.